In Fort Collins, we basically live for beer. But let’s be honest, we all love wine just as much.
You know what else Fort Collins’ folks love? Jax Fish House & Oyster Bar. You know this if you have ever strolled by during their Monday night happy hour.
On June 14, Jax invites you to tour some of France’s most celebrated winemaking regions. This will be the first dinner of what may become a series in exploring the world through wine.
Guests will enjoy a 4-course dinner served up by Chef Amy Jaqueth along with wine pairings for $75 per person. The doors will open at 4pm, and guests are free to head in anytime they would like or make a reservation.
For more information and the full menu head to www.jaxfishhouse.com.